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• Breville is a registered trademark of Breville Holdings Pty. Limited ABN 98 000 092 928 Breville Customer Care Centre Australian Customers ✉ Breville Customer Care Centre Locked Bag 2000 Botany NSW 2019 Australia ☎ Customer Service Ph: 1300 139 798. • Ultimate Baker’s Oven Includes recipes for Prepackaged Bread Mixes Page 64 Instructions & Easy Bake Recipe Book Easy Bake Recipe Book Model No. • PLEASE READ THIS BOOK THOROUGHLY TO ENSURE YOU GET THE BEST RESULTS. We wish you, your family and friends much enjoyment from the superb range of breads you can bake and doughs you can knead in your Breville Ultimate Baker’s Oven.

• Contents Page Before Using Your Ultimate Baker’s Oven Important Safeguards Ultimate Baker’s Oven Features Familiarising Yourself with the Ultimate Baker’s Oven Main Features of the Control Panel Bread and Dough Setting Selections Using the Automatic Dried Fruit/Nut/Herb Dispenser Using the Pause Function How to Use the Preset Timer Using the Bake Only Setting (And The Time/Temp Button) • OVEN. SAVE THESE INSTRUCTIONS FOR removed from the base of the baked loaf prior FUTURE REFERENCE. Important Safeguards for your Breville bread Keep the inside and outside of the appliance ● machine clean. Follow the cleaning instructions provided Do not place the bread machine near the edge ●. • Familiarising yourself with your Ultimate Baker’s Oven Removable lid Collapsible Standard kneading blade kneading blade Viewing window display window Control panel Bread pan handle ☛ It is important that the bread pan is securely inserted into the base of the Non-stick NOTE! Baking chamber to enable the kneading. • Main features of the control panel Beeper On Light Keep Warm/ Operation Light 0.00 Display Window Select Crust Colour Button Fruit/Nut Dispenser Button Loaf Size Button Start/Pause Beeper On/Off Manual Set Time/Temp Stop Up and Down Arrows Display The Display Window will show the setting (normal or rapid), crust colour, loaf size, and Window dispenser operation.

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• Manual The Manual Set button accesses the function that allows you to use your own personal recipes in the Ultimate Baker’s Oven. You can choose the timing for each cycle of the program. For example, in a humid climate the rising cycles can be reduced or, if a crustier loaf is preferred, the baking time and temperature can be increased. • Bread and Dough Setting Selections Setting Selections Weight Choice Total Cycle Time Hours:Minutes BASIC BREAD LIGHT 1250g 3:10 BASIC BREAD LIGHT 1000g 3:00 BASIC BREAD LIGHT 750g 2:55 BASIC BREAD MEDIUM 1250g 3:20 BASIC BREAD MEDIUM 1000g 3:10 BASIC BREAD MEDIUM 750g 3:05 BASIC BREAD DARK. • ☛ SETTING 1.

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Basic Bread (Light, Whole Wheat (Rapid) setting takes 2.17 to Medium, Dark or Rapid) complete a 750g loaf. The rising times are NOTE!

Shorter, therefore bread made from a Turn the bread machine on and the Display mixture of flour types rather than 100% Window will show 3:20 –. Continental Bread SETTING 9. Pizza Dough Press the ‘Select’ button four times and the black Press the Select button eight times and the black arrow will appear against the wording arrow will remain against the wording ‘Dough’. The Display Window will show 4:35. The Display Window will show 0:50 and the word Loaf Control and Crust Control are not available PIZZA.